TaiwanFood and Drink

The island's food landscape is a delectable blend of Chinese, Japanese, and indigenous Taiwanese flavours, creating a gastronomic journey your taste buds will cherish.

Street Food Galore

The bustling night markets are the epicentre of Taiwan's street food scene. Dive into an array of scrumptious offerings like bubble tea, stinky tofu, and beef noodle soup. Each bite is an explosion of diverse textures and flavours that narrate the island's culinary story.

Traditional Delights

Taiwan's traditional cuisine is a homage to its rich culture. Savour delicacies like dim sum, braised pork rice, and oyster omelette, each dish offering a unique taste of Taiwan's culinary heritage.

Japanese Influence

The Japanese influence looms large in Taiwan's food scene. Relish sushi, sashimi, and ramen in various eateries, a testament to the island's historical ties with Japan. The seamless blend of Japanese finesse with local flavours creates a delightful culinary narrative.

Tea Culture

Taiwan's tea culture is a revered tradition. Embark on a tea journey across the island's picturesque tea plantations. Sip on a variety of teas like Oolong, Black, and Green tea, each offering a distinct flavour profile and a tranquil respite.

Refreshing Beverages

Beyond tea, Taiwan offers a spectrum of refreshing beverages. The island is the birthplace of bubble tea, a sweet concoction that has taken the world by storm. Explore other beverages like fruit smoothies, herbal drinks, and locally brewed beers.

Farm-to-Table Experiences

Engage in farm-to-table experiences, a growing trend in Taiwan. Visit local markets, interact with farmers, and even partake in cooking classes to whip up authentic Taiwanese dishes. It’s a fulfilling way to connect with Taiwan's agricultural roots and culinary traditions.

Your Taiwan Vacation is a journey through a rich culinary landscape, where every meal tells a story of the island’s diverse heritage and the warm hospitality of its people.